If you regard your personal style and way of life as "low and slow", this might be the cut of beef for you? Warning, this is a huge piece of AAA Angus! When done on a smoker over the course of a full day, this can be the personal Everest of every burgeoning BBQ champion. You can't mess up a brisket, but be sure to have a serious group of friends around you - you'll see what we mean when it arrives at your door. Lift with the legs, not the back, friends.
When it comes to steak, sometimes you just want to serve the very best you can find. The very best steak restaurants look for the rare Prime Graded beef. Only 2% of all beef gets this official quality grade and it is so incredibly hard to find. We look for it and find it for you.
It's as simple as pressing the “Make Mine Prime” and POOF!, you are eating like you are surrounded by mahogany and leather bound books and Corinthian leather sectionals.
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